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// SORTIMENT / FRISCHFISCH |
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Lachsfilet B |
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mH |
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0,6 - 1,0 kg
1,1 - 1,5 kg
1,5 - 1,9 kg |
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Lachsfilet C |
|
mH |
|
0,6 - 1,0 kg
1,1 - 1,5 kg
1,5 - 1,9 kg |
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Norwegischer Lachs |
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amK |
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1,0 - 2,0 kg
2,0 - 3,0 kg
3,0 - 4,0 kg
4,0 - 5,0 kg
5,0 - 6,0 kg
6,0 - 7,0 kg
7,0 - 8,0 kg
8,0 - 9,0 kg |
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Schollenfilet |
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mH |
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60 - 80 g
80 - 100 g
120 g + |
|
Scholle |
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amK |
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300 - 400 g
400 - 600 g
600 - 800 g |
|
Scholle |
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aoK kf |
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300 - 400 g
400 - 600 g |
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Makrelen |
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400 - 600 g |
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Hering |
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vmK |
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4 - 6 St./kg |
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Heringslappen |
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6 - 10 St./kg |
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Seelachs |
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mK |
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0,5 - 1,5 kg
1,5 - 3,0 kg
3,0 - 6,0 kg |
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Seelachsfilet |
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200 - 400 g
400 - 600 g
600 g + |
|
Kabeljaufilet |
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100 - 200 g
200 - 400 g
400 - 600 g |
|
Kabeljau |
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oK |
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1,5 - 3,0 kg |
|
Schellfisch |
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aoK |
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0 - 1,5 kg
1,5 kg + |
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Schellfisch |
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amK |
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0 - 1,5 kg
1,5 kg + |
|
Schellfischfilet |
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200 - 400 g |
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Wittling |
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amK |
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200 - 400 g |
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Flunder |
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kf |
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300 g+ |
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Rotbarsch |
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amK |
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300 g+ |
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Limande |
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kf |
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100 - 300 g
300 - 500 g |
|
Limandenfilet |
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oH |
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80 - 120 g |
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Grenadierfilet |
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50 - 80 g |
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Heilbuttfilet |
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200 - 400 g |
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Lengfischfilet |
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200 - 400 g |
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Pollackfilet |
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200 - 400 g |
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Glattbutt |
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kf |
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1,0 - 4,0 kg |
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Seeteufel |
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aoK |
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1 - 2 kg |
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Pangasiusfilet |
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120 g+ |
|
Forelle |
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amK |
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200 - 250 g
250 - 300 g
300 - 400 g |
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Lachsforelle |
|
amK |
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600 - 900 g |
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Weißer Heilbutt |
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aoK |
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1 - 2 kg |
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Steinbutt |
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kf |
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0,5 - 1,0 kg
1,0 - 2,0 kg |
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Knurrhahn |
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kf |
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400 g + |
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Maräne |
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amK |
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300 - 600 g + |
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Hechtfilet |
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200 - 400 g |
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Victoriabarschfilet |
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100 - 400 g
400 - 700 g |
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Zander |
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amK |
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1,0 - 2,0 kg
2,0 - 4,0 kg |
|
Zanderfilet |
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mH |
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300 - 500 g |
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Zanderfilet |
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oH |
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100 - 300 g
200 - 400 g |
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Bachsaibling |
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amK |
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300 - 500 g
500 - 800 g |
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Kaisergranat |
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mK
mS |
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8 - 12 St./kg |
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Muscheln |
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1 kg gepackt |
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Heringsfilet |
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in Curry |
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2 x 2,0 kg/ E |
|
Heringsfilet |
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in Tomate |
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2 x 2,0 kg/ E |
|
Heringsfilet |
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in Senf |
|
2 x 2,0 kg/ E |
|
Flußkrebsschwänze |
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in Knoblauch |
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2 x 900 g |
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Flußkrebsschwänze |
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in Lake |
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2 x 900 g |
|
Surimi Flakes |
|
in Lake |
|
6 x 900 g |
|
Garnelen 200 - 300 St./ lps |
|
in Lake |
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6 x 900 g |
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Garnelen 200 -300 St./ lbs |
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in Lake |
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6 x 450 g |
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|
LEGENDE | Sortiment
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mH =
mit Haut
oH =
ohne Haut
amK =
ausgenommen mit Kopf
aoK =
ausgenommen ohne Kopf
vmK =
voll mit Kopf
mK =
mit Kopf
oK =
ohne Kopf
oKmS =
ohne Kopf mit Schale
kf =
küchenfertig
tk =
tiefgefroren
IQF =
einzeln gefroren
IWP =
einzeln in Folie verpackt
interleaved =
einzeln entnehmbar
Lage Folie, Lage Fisch
lbs =
Abk. f. engl. Pfund
(1 lbs = 453,59 g)
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